THE RESTAURANT

At Granma Pasta Garage, fresh pasta is the heart of every dish: recipes that weave together Sardinian tradition and flavors from around the world, served in a warm, welcoming atmosphere where every meal becomes a moment of sharing.

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THE PASTA LAB

Every day we make fresh handmade pasta with genuine ingredients and plenty of passion. More than 14 different shapes, the result of artisanal care and creativity, ready to bring the true taste of Italian tradition to your table.

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THE RESTAURANT

At Granma Pasta Garage, fresh pasta is the heart of every dish: recipes that weave together Sardinian tradition and flavors from around the world, served in a warm, welcoming atmosphere where every meal becomes a moment of sharing.

read more

THE PASTA LAB

Every day we make fresh handmade pasta with genuine ingredients and plenty of passion. More than 14 different shapes, the result of artisanal care and creativity, ready to bring the true taste of Italian tradition to your table.

read more

THE RESTAURANT

At Granma Pasta Garage, fresh pasta is the heart of every dish: recipes that weave together Sardinian tradition and flavors from around the world, served in a warm, welcoming atmosphere where every meal becomes a moment of sharing.

read more

THE PASTA LAB

Every day we make fresh handmade pasta with genuine ingredients and plenty of passion. More than 14 different shapes, the result of artisanal care and creativity, ready to bring the true taste of Italian tradition to your table.

read more

GRANMA PASTA GARAGE

Here, pasta is not just a dish, but a piece of history and home. Every plate is born from the care of the hands that prepare it, with carefully selected ingredients.

The restaurant and pasta lab share the same space, and the open kitchen reveals the work, energy, and enthusiasm of those who put passion into it every single day.
Simple, authentic, made from the heart: discover who we are and what inspires us.

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Reviews

Fabrizio N.

Small place that cooks fresh homemade pasta. They also serve traditional main courses and desserts. We had two pasta dishes with fish ragù and fish-filled ravioli sprinkled with bottarga. Finished with homemade cheesecake and tiramisu. Really excellent, with fair/low prices.

Lucia p.

Everything was excellent! The warm welcome from the owner and the staff, the open kitchen, the delicious fresh pasta and desserts, the quick service from order to table, the atmosphere, the superb coffee, and the price. We were thrilled, and the name truly reflects the feeling of having just dined at grandma’s. Highly recommended!

Carlo M.

Very well-kept place, with fast and courteous service. Excellent food! Top-quality, fresh ingredients. You can tell they really know their stuff. Highly recommended!

Nicoletta V.

A small place we stumbled upon while looking for something other than a sandwich. Cozy and welcoming, and as soon as you walk in, you see a beautiful counter with fresh pasta that really makes your mouth water. The quality of the ingredients is excellent, and the service is great. Makes you want to try the entire menu. Highly recommended!

serafino a.

A new and dynamic spot in the center of Oristano. We had the ricotta ravioli, and they were truly excellent. We’ll definitely come back to eat on-site. The staff is very kind, and the place is cozy and welcoming.

nina f.

The first courses are delicious, so it’s hard to decide what to try first. The carbonara and tiramisu were excellent — definitely worth tasting. The restaurant is located on a quiet side street, with comfortable outdoor seating, especially in the summer. A true insider’s tip, in our opinion 🙂

Giancarlo G.

Extremely friendly and efficient service. I did a two-week tour of Sardinia, but this is where I had the best culurgiones!

 

maya o.

Really delicious food of excellent quality. The place is welcoming and very modern. The staff is friendly and courteous. I will definitely come back.

thomas m.

The best restaurant in Oristano for pasta, homemade and fresh. We had pasta with ragù and pasta carbonara — probably the best in Sardinia. The tiramisu was excellent as well.

discover the flavors of fresh pasta

Every dish tells a story: enjoy the experience in the restaurant or at home.

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